Agnesi Spaghetti Pasta, 500g



  • 100 percent durum wheat
  • Perfect with pesto and tomato-based sauces
  • An excellent and versatile pasta, ideal for pasta salads
  • Cooking time-10 min
  • Keep in a cool and dry place

Country of Origin-Italy

Availability:Out of stock


Agnesi spaghetti pasta is prepared to provide the maximum in taste for the most discerning food lovers. It has a fair amount of proteins and a shorter cooking time compared to other types of pasta from southern italy. This spaghetti is prepared using a traditional method involving slow drying, to keep the pasta’s nutritional value, the full, rich flavour of the grain and perfect resistance in cooking.

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Weight0.5 kg
Dimensions10 × 10 × 10 cm


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